0207 608 5500
Help to Grow: Business Courses for Small Business Owners
The Small Business Charter has created two courses designed specifically for SMEs: to give you the confidence, support, and inspiration to keep building your dream.
Search ideas, news and case studies
Blog Categories
About Menaka Gujral
-
Read More
What Happens if I Miss My Confirmation Statement or Annual Accounts Deadline?
All limited need to file a Confirmation Statement and Annual Accounts on a yearly basis. Even if they’ve never traded. But what happens if you miss the deadline? In this blog post we look at the implications of filing your Confirmation Statement or Annual Account late (or failure to file at all).
-
Read More
Changes to Companies House WebFiling Access: Everything You Need to Know
From 13 October 2025, you’ll need to use GOV.UK One Login to access your Companies House WebFiling account.
This change is part of a wider government move towards a single sign-in system that’s easier, safer, and more consistent across services.
-
Read More
What Government Grants Are Currently Available to Small Businesses?
If you’re planning to launch your own business, there’s no harm in asking for help. There are hundreds of government-run grants available to British entrepreneurs who want to lower their start-up costs, invest in innovation, and achieve much faster growth.
-
Read More
How to Set Up a Freelance Marketing Consultant Business in the UK
Are you a marketer and thinking of becoming a freelance marketing consultant? We have the lowdown on what you need to do when starting up your business.
-
Read More
How to Set Up Your Online Jewellery Business in the UK
Setting up your own online jewellery shop is very doable, but it does require some homework to ensure you start on the right foot.
-
Read More
How to Start a Street Food Business in the UK
Street food stalls are booming across the UK, and for good reason.
Our blog breaks down the what, why, and how of starting a street food business- from registering and staying compliant to refining your menu, picking a location, and pricing your dishes fairly.